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HOW CONSUMER PURCHASING BEHAVIOUR AND THE APPLICATION OF MARKETING PRACTICES CAN IMPROVE CONSUMERS’ CONCEPTS AND BEHAVIOURS TOWARDS SEAFOOD PRODUCTS: A CASE WITH KIMAGRO FISHFARMING LTD.

VICKIE KIMONIDOU

2014

DISSERTATION
Category

DISSERTATION

BUSINESS STUDIES

Abstract THE DISSERTATION BEINGS WITH AN OVERVIEW OF THE SEAFOOD INDUSTRY, MARKETS AND LOOKS INTO MORE DETAIL OF THE SEA BASS AND SEA BREAM MARKETS.

ISBN 21221306
Author(s) VICKIE KIMONIDOU
Credits
Edition
Year 2014
Publisher
Type DISSERTATION
Keywords UWL- BA (HONOURS) BUSINESS STUDIES WITH MARKETING
Language Deutsch
Collation

Availability and Location Reserve

Copy No Library Stack Shelf Is Reference Status Return Date
1 Limassol C 10 No A